Today was spent in the great outdoors of the beautiful and extremely underrated state of Minnesota. I spent the morning with girlfriends and the afternoon at a rugby game with friends. I did a lot of walking today and we played frisbee a bit after the rugby game and it was nice to spend my day off being active with friends. We went to a bar after the game to hang out and I was able to fend off the free taco bar that was offered, the greasy fried food and the free booze. It felt great. It feels so good to wake up every morning and not feel a "fat hangover". I like waking up with no regrets about what I ate and feeling like my body is clean and healthy. It seems like the eating well portion of this healthy lifestyle is getting easier everyday. I am focused on continuing this habit with 3-4 day a week exercises for a few more weeks and then trying to up the workout routine by either increasing the duration or working out more frequently during the week.
Tomorrow morning I will weigh myself and blog the results, so hopefully the numbers continue to prove that my choices are paying off!
Showing posts with label alcohol. Show all posts
Showing posts with label alcohol. Show all posts
Saturday, October 16, 2010
Friday, October 15, 2010
Happy Hour is about the people you're with NOT the food and drinks
So, another challenge under my belt. Today I had a happy hour with co-workers and usually we get a bunch of appetizers and drinks and share them. Since I am three weeks into this lifestyle change I was a little nervous to see how it would all go. I ordered a water (i'm not drinking soda anymore) and I ordered a side salad with no croutons and balsamic dressing on the side. It was super good and I didn't even miss the fried food and cocktails that I used to drink.
On another note I said I would start posting photos of myself, food that I am eating and daily life experiences, so as promised I have some photos to share with you.
This is an example of my homemade 100 calorie packs. Reduced fat cheese-its, reduced fat wheat thins, animal crackers, goldfish and pretzel gold fish.
Another example of my organizational skills. 1/3 cup dry oatmeal for breakfast or 1 cup of whole grain cheerios.
I like to cut up my fruit and portion it out right away so that I can grab it on the go and can never use the excuse that I don't have anything good to eat. On Sunday's I usually wash and chop my fruit and veggies in put them in containers. It is so helpful!
This is an example of a salad that I would eat before eating my grains and meat for dinner. The salad has romaine lettuce, red onion, red peppers and yellow peppers. I usually drizzle about 1 Tbs or less of light balsamic dressing to this.
This is an example of the toppings that I would put on my flatbread pizza for dinner. This is about 3/4 cup rotisserie chicken with the skin removed. 1/4 cup of red onion, 1/2 cup of peppers and a small amount of olive oil and 2 heaping tsp of garlic and 2 tsp of the salt free taco seasoning below.
I am really trying to watch my sodium intake, so I decided to make my own salt-free taco seasoning. It was from Food.com and it was super good! I also learned that not all chili powder is created equal. Some chili powder contains salt, so it is important to look at the ingredients! Use 1 to 2 tsp on meat for seasoning.
Sorry that this is sideways! I absolutely LOVE Flatout Flatbread. Love, love, love! I make all kinds of sandwiches, wraps and pizza with these. You need to go to the grocery store and get these now (this is not a paid endorsement I just really love them and think you will too).
All of the toppings on top of the faltbread with 1/4 cup of low-moisture part skim mozzarella cheese. I bake mine in the oven at 400 degrees for 10 minutes on a pizza tray.
This is the end result! So delicious and honestly you wont even miss "real" fattening pizza. It is very satisfying and filling.
So, this is my boyfriend and me about a year ago. When I started this lifestyle change I was about 25 pounds heavier than this photo. I am almost back to this size and is something I look at when I need a little motivation.
Have a great weekend everyone! It is another busy one for me and Sunday is my second weigh-in. Hoping for some more great results!
On another note I said I would start posting photos of myself, food that I am eating and daily life experiences, so as promised I have some photos to share with you.
This is an example of my homemade 100 calorie packs. Reduced fat cheese-its, reduced fat wheat thins, animal crackers, goldfish and pretzel gold fish.
Another example of my organizational skills. 1/3 cup dry oatmeal for breakfast or 1 cup of whole grain cheerios.
I like to cut up my fruit and portion it out right away so that I can grab it on the go and can never use the excuse that I don't have anything good to eat. On Sunday's I usually wash and chop my fruit and veggies in put them in containers. It is so helpful!
This is an example of a salad that I would eat before eating my grains and meat for dinner. The salad has romaine lettuce, red onion, red peppers and yellow peppers. I usually drizzle about 1 Tbs or less of light balsamic dressing to this.
This is an example of the toppings that I would put on my flatbread pizza for dinner. This is about 3/4 cup rotisserie chicken with the skin removed. 1/4 cup of red onion, 1/2 cup of peppers and a small amount of olive oil and 2 heaping tsp of garlic and 2 tsp of the salt free taco seasoning below.
I am really trying to watch my sodium intake, so I decided to make my own salt-free taco seasoning. It was from Food.com and it was super good! I also learned that not all chili powder is created equal. Some chili powder contains salt, so it is important to look at the ingredients! Use 1 to 2 tsp on meat for seasoning.
Sorry that this is sideways! I absolutely LOVE Flatout Flatbread. Love, love, love! I make all kinds of sandwiches, wraps and pizza with these. You need to go to the grocery store and get these now (this is not a paid endorsement I just really love them and think you will too).
All of the toppings on top of the faltbread with 1/4 cup of low-moisture part skim mozzarella cheese. I bake mine in the oven at 400 degrees for 10 minutes on a pizza tray.
This is the end result! So delicious and honestly you wont even miss "real" fattening pizza. It is very satisfying and filling.
So, this is my boyfriend and me about a year ago. When I started this lifestyle change I was about 25 pounds heavier than this photo. I am almost back to this size and is something I look at when I need a little motivation.
Have a great weekend everyone! It is another busy one for me and Sunday is my second weigh-in. Hoping for some more great results!
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